Deloitte Messenger Job Vacancy in Kenya

Deloitte Messenger Job Vacancy in Kenya
February 24, 2015 Job Description

Deloitte is a leading provider of world-class professional services dedicated to providing value added solutions to our clients.
We take pride in our reputation for providing a globally consistent quality service, an integrated approach and world-class expertise.
Deloitte is renowned for its innovative and collaborative culture, where talented people work closely with like-minded individuals to achieve collective success.Deloitte East Africa provides seamless cross-border services to multinationals, large national enterprises, small and medium sized enterprises and the public sector, across Six (6) countries of the region: Kenya, Uganda, Tanzania, Ethiopia, Rwanda and Burundi.

We are seeking to recruit a Messenger whose overall responsibility will be collection and delivery of the Firm’s mail, documents and parcels from and to various destinations.

As a Messenger, you will be a valuable resource, charged with the following:
Collection and delivery mail, documents and parcels outside the office premises in a timely manner and per the firm guidelines
Delivery of all collected documents, mail and parcels at the central distribution point for disbursement to other department.
Maintaining, updating and recording information of all documents delivered and collected.
Making timely payments as instructed for both office and clients related matters.
Qualifications
O level qualification, KCSE, C+.
At least two years working experience as a messenger.
A valid driving license will be an added advantage.
Certificate of good conduct.
Familiarity with Nairobi and it’s environs.
Must be trustworthy and a person of integrity.

How to Apply

To the successful candidate, the firm will offer a competitive and performance driven remuneration package and a highly energized team environment composed of individuals who are committed to working as one, producing results and enjoying it. CLICK HERE to apply onlineClosing date: 27 February 2015